Ubwino Wapamwamba 153-18-4 Rutin wa Ma Antioxidants Odyera ndi Zakudya Zopatsa thanzi
| Zogulitsadzina | Rutin |
| Mawu ofanana ndi mawu | 3- [[6-O-(6-Deoxy-alpha-L-mannopyranosyl)-beta-D-glucopyranosyl]oxy] -2-(3,4-dihydroxyphenyl) -5,7-dihydroxy-4H-1-benzopyran -4-mmodzi |
| Kapangidwe |  |
| CAS No. | 153-18-4 |
| Maonekedwe | Yellow kapena wobiriwira-chikasu crystalline ufa |
| Molecular Formula | C27H30O16.3 (H2O) |
| Kulemera kwa Maselo | 664.57 |
| Kugwiritsa ntchito | Gulu la Pharma kapena cholinga chofufuzira |
| Kulongedza | Monga mwa pempho lanu |
| Kusungirako | Sungani m'zotengera zolimba, zosagwira kuwala pamalo ozizira |
| Dzina lazogulitsa:Rutin—Botanical Source: Sophora Japonica L. | ||
| ZINTHU | MFUNDO | ZOTSATIRA |
| Maonekedwe | Yellow kapena wobiriwira-chikasu crystalline ufa | Zimagwirizana |
| Kusungunuka | Pafupifupi osasungunuka m'madzi;sungunuka mu Methanol;Zosungunuka pang'ono mu Ethanol (96%);Pafupifupi osasungunuka mu Methylene Chloride;Amasungunuka mu njira ya Alkali Hydroxides | Zimagwirizana |
| Chizindikiritso | IR | Zimagwirizana |
| Tinthu kukula | 100% yadutsa 80 mauna | Zimagwirizana |
| Zonyansa Zochotsa Kuwala(pakati pa 450nm ndi 800nm) | ≤0.10% | 0.05% |
| Zinthu Zosasungunuka mu Methanol | ≤3.0% | 1.2% |
| Zogwirizana nazo | Chidetso A: Isoquercitroside ≤2.0%Chidetso B: Kaempferol-3-rutinoside ≤2.0% Chidetso C: Quercetin ≤2.0% Zonyansa zonse ≤4.0% | 0.46%1.09% 0.64% 2.27% |
| Madzi | 7.5% ~ 9.5% | 8.62% |
| Phulusa la Sulfate | ≤0.1% | 0.05% |
| Zitsulo Zolemera | ≤10ppm | Zimagwirizana |
| Zosungunulira Zotsalira | Methanol ≤2000ppm | Zimagwirizana |
| Total Plate Count-Yeast & Mold - E.coli - Salmonella - Coliforms | ≤1000cfu/g≤100cfu/g Zoipa Zoipa Zoipa | ZimagwirizanaZimagwirizana Zoipa Zoipa Zoipa |
| Kuyesa (pa zouma) | 95.0% ~ 101.0% | 98.17% |
| Kutsiliza: Tsatirani EP8.0 | ||
| Kusungirako: Sungani muzitsulo zothina, zotetezedwa ku kuwala kwamphamvu ndi mutu wautali, malo ozizira ozizira. | ||
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